menús Restaurante Ex-libris Chueca Madrid

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Ex Libris Restaurant

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Degustation offer

SHORT SPRING TASTING MENU OFFER.

Exclusive offer in this site and only for telephone reservations.

Phone number  +34 91 521 28 28

Tasting menu valued at 42 €

By promoting, the offer is as follows:

  • Every day at lunch and dinner except friday and saturday night. 30 € beberages included (vat not included)
  • Friday and saturday night. 33 € beberages included (vat not included)
  • At the end of the menu you can see some more offers relative on wine (Wine with fixed price or pairing wine)

Spring tasting menu (short option)

Starters

Cold strawberry and beetroot soup with anchovy and cottage cheese.

Artichoke flower with grilled foie and white almond.

Creamy rice with seasonal vegetables and sauteed baby squid.

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Main courses

Grilled monkfish in cocle and mussel infusion.

Cooked timbale oxtail boneless with tubercles textures.

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Dessert

Ex libris own version of the tradicional “Pink Panther”


Drink wine options

Recommended wine 5 € per person. Few selected wines of our wine carte

Wine pairing 12 € per person (5 wines)

Tío Pepe D.O. Jerez, Viñas del Vero Gewurztraminer D.O Somontano, Finca Constancia V.T. de Castilla, Beronia Reserva D.O.C Rioja, Pedro Ximenez Néctar D.O Jerez.
The menu changes every season.